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Food as medicine: importance of nutrition in disease

‘‘Get your health from the farm, not from the pharmacy.’’ That’s not necessarily what you’d expect to hear at an international medical conference. Especially one attended by some of the biggest names in the world of medicine and nutrition. Nor do you expect this declaration to be received with clapping, whooping and cheering from a […]

Nutrition and It’s Importance in Pain Management

March 21, 2016

Nutrition is a critical, yet often overlooked, component of chronic pain management. Food choices—how you nourish your body—and the amount of food consumed can determine how you feel and how your body reacts. Many painful conditions (carpal tunnel syndrome, rheumatoid arthritis, osteoarthritis, lower back pain, fibromyalgia, gout, migraines, headaches and more) can be improved by

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Food as medicine: importance of nutrition in disease

Nutrition and It’s Importance in Pain Management

Michael A. Castillo MD, PC

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